BEAT THE SUMMER HEAT WITH THESE SWEET TREATS
Summer brings out coffee’s wild side. While a warm cup of coffee feels cozy and comforting most other times of the year, that might be the last thing you want to wake up to on a warm, sticky Summer day. This is the time of year to spice up your routine, and add some chilled flair to your coffee game. With the release of our Summer coffees, you have just what you need to get started. Here are some of our favorite treats and drinks using Schuil's S’mores Campfire Cookie and Star Spangled Berries Coffees.
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HERE ARE SOME DELICIOUS RECIPES
S’Mores Campfire Cookie Coffee Popsicles
Ingredients:
-2 cups cold S’mores coffee
-¾ cup heavy cream
-½ cup simple syrup or maple syrup
Instructions:
Combine all ingredients in a mixing bowl, and then transfer into popsicle molds
Cover the mold with foil, and insert popsicle sticks
Wait 8 hours or until completely frozen to remove and eat
S’Mores Campfire Cookie Coffee Cookies
For our Valentine's Day recipe blog, we suggested making cookies using our Fireside Blend. Perhaps even more fitting would be to use our S’mores Campfire Cookie coffee to make….cookies. You can follow the same recipe, and use S’mores Cookie Coffee instead.
Star Spangled Cold Brew Tonic
Ingredients:
-⅛ cup cold brew concentrate, using Star Spangled Berries
-8fl oz tonic water
Instructions:
Pour cold brew concentrate into a glass with ice
Top with cold brew, and stir to combine
Star Spangled Coffee Milkshake
Ingredients:
-½ cup cold Star Spangled Berries coffee
-⅓ cup frozen blueberries
-½ cup vanilla ice cream
Instructions:
Combine all ingredients in a blender and blend until well combined
Top with whipped cream if desired